Our grass-fed lamb is sourced from local farms to bring exquisite flavor and nourishment right to your home.
Pasture-Raised Lamb Leg Roast (Bone in) — $16.99/ per pound
Pasture-Raised on farm land: Sheep raised humanely on pastures with rotational grazing practices
Rich in Iron, Zinc and Vitamin B12: providing nutrient-dense protein
Vacuum-sealed 1 lb packages
Why grass-fed lamb?
Eating grass-fed lamb is beneficial due to its higher levels of nutrients, such as omega-3 fatty acids, richer profile of vitamins and minerals compared to grain-fed lamb. It also has a more complex flavor and offers potential environmental and animal welfare benefits since the animals are raised more naturally on pasture.
Our grass-fed lamb is sourced from local farms to bring exquisite flavor and nourishment right to your home.
Pasture-Raised Lamb Leg Roast (Bone in) — $16.99/ per pound
Pasture-Raised on farm land: Sheep raised humanely on pastures with rotational grazing practices
Rich in Iron, Zinc and Vitamin B12: providing nutrient-dense protein
Vacuum-sealed 1 lb packages
Why grass-fed lamb?
Eating grass-fed lamb is beneficial due to its higher levels of nutrients, such as omega-3 fatty acids, richer profile of vitamins and minerals compared to grain-fed lamb. It also has a more complex flavor and offers potential environmental and animal welfare benefits since the animals are raised more naturally on pasture.
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